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Enjoy your favourite American Barbecue at your doorstep! Order your next meal online from {{menuName}}! We provide islandwide delivery & pick-up services!

Meatsmith Telok Ayer

*Please be aware that the management has the right to cancel your order under this category should the delivery option is selected.

ONLY APPLICABLE FOR SELF PICK-UP ORDERS. Juicy Shredded Pulled Pork, Topped with Red Onion Rings, Pickled Cucumbers and BBQ Mustard Sauce. Served in a Housemade Potato Bun. *Please be aware that the management has the right to cancel your order under this category should the delivery option is selected.

Brisket Sandwich (Sunday Only)

Fried Eggplant with Mixed Leaf Salad and our Burger Sauce. Served in a Housemade Potato Bun.

Eggplant Sandwich (Monday Only)

ONLY APPLICABLE FOR SELF PICK-UP ORDERS. Double Beef Brisket Patties, Topped with American Sliced Cheddar Cheese, House Pickles and our Burger Sauce. Served in a Housemade Potato Bun. *Please be aware that the management has the right to cancel your order under this category should the delivery option is selected.

Meatsmith Cheeseburger (Tuesday Only)

ONLY APPLICABLE FOR SELF PICK-UP ORDERS. Fried Nashville Chicken, Pickled Cucumbers, Mayonnaise and Shredded Iceberg Lettuce. Served in a Housemade Potato Bun. *Please be aware that the management has the right to cancel your order under this category should the delivery option is selected.

Nashville Fried Chicken Sandwich (Wednesday Only)

FOR SELF PICK-UP ONLY. Juicy Shredded Pulled Pork, Topped with Red Onion Rings, Pickled Cucumbers and BBQ Mustard Sauce. Served in a Housemade Potato Bun. *Please be aware that the management has the right to cancel your order under this category should the delivery option is selected.

Pulled Pork Sandwich (Thursday Only)

Self Pick-Up

Starters: Pork Belly Burnt Ends Brisket Spring Rolls Mains: Double Smoked Beef Rib Pork Ribs House Smoked Sausage Jerk Chicken Daily Specials Sides: Corn Bread Slaw Kale Salad Pickles

Feed the Pack

Pork Belly Burnt Ends Pastrami Burnt Ends Buffalo Wings Cheddar and Jalapeño Sausage Brisket Spring Rolls

Snack Pack

Fried Buffalo Hot Wings (4pcs) Brisket Springrolls (4pcs) Choice of 2 Mains: Meatsmith Cheeseburger Nashville Fried Chicken Sandwich Comes with Meatsmith Slaw.

Set for 2 - A

Kindly select 2 choices of mains for Meal for 2

Pork Belly Burnt Ends (4 pieces) Brisket Spring Rolls (4 pieces) Buffalo Wings (6 pieces) Choice of 2 mains: Meatsmith Cheeseburger Fried Chicken Sandwich Comes with Meatsmith Slaw

Set for 2 - B

Pork Belly Burnt Ends (4 pieces) Fried Buffalo Wings (4 pieces) Brisket Spring Rolls (4 pieces) Choice of 2 mains: 200grams Beef Brisket Jerk Chicken Comes with Meatsmith Slaw

Premium Set for 2

Choice of 2 Mains: 200g Beef Brisket Spiced Pork Ribs Jerk Chicken Chop Choice of 2 Mains: Single Patty Kids Cheeseburger Nashville Fried Chicken Sandwich Served with Meatsmith Slaw and Corn Bread.

 Family Pack for 4

Kindly select 2 mains for "Family Pack for 4"

Optional Add-On - Burnt Ends Negroni (300ml)

Fried Buffalo Wings (8 pieces) Choice of 4 sandwiches: Meatsmith Cheeseburger Brisket Sandwich Pastrami Sandwich Served with Crinkle Cut Fries (2 serves)

Premium Sandwich Set for 4

Kindly select 4 sandwiches for "Premium Sandwich set for 4"

Meatsmith Sausages (2 pieces) Fried Buffalo Wings (4 pieces) Brisket Spring Rolls (4 pieces) Choice of 4 mains: Jerk Chicken Pork Ribs 200grams Beef Brisket Served with Meatsmith Slaw

 Premium Family Pack for 4

Kindly select 4 mains for "Family pack for 4"

Sets

Beef Brisket Wrapped in Puff Pastry Served with a BBQ Aioli.

Brisket Springrolls

Pork, Jalapeno, Cheddar Cheese Sausage Served with a House Made BBQ Mustard Sauce.

Meatsmith Sausage (1pc)

Fried Chicken Drumlets Served with Pickles and Buffalo Hot Sauce.

Fried Buffalo Hot Wings (4pcs)

Smoked Pork Belly cubes served with Watercress and Beetroot salad.

Pork Belly Burnt Ends

Pastrami Burnt Ends served with housemade Sauerkraut and Parsley Salad.

Pastrami Burnt Ends

Starters

Pork, Jalapeño and Cheddar Cheese sausages. 5 uncooked housemade sausages per pack.

Meatsmith Sausages (5 per pack)

Boneless Chicken Thigh, Seasoned with Jerk Spice Rub and Salt. Smoked for 30 Minutes at 250F and Finish Off on Grill. Served with Meatsmith Slaw.

Jerk Chicken Chop

3-Hour Smoked and Grilled Pork Ribs Topped with a Spiced Apple Cider BBQ Glaze. Served with a Side of Meatsmith Slaw.

Spiced Pork Ribs (4pcs)

14-Hour Smoked Brisket with a Salt & Pepper Rub.

200g Beef Brisket

10-Hour Smoked Beef Short Rib served with Slaw.

Beef Short Rib

Served with Mixed Leaf Salad, BBQ & BBQ Mustard.

300g Australian Grain-Fed Ribeye

Served with Mixed Leaf Salad, BBQ & BBQ Mustard

250g Australian Grass-Fed Tenderloin

Served with Mixed Leaf Salad, BBQ and BBQ Mustard

300g Australian Grain-Fed Striploin

Served with Mixed Leaf Salad, BBQ and BBQ Mustard

1kg Dry Aged Porterhouse

Smoked Meats & Steaks

Double Beef Brisket Patties, Topped with American Sliced Cheddar Cheese, House Pickles and our Burger Sauce. Served in a Housemade Potato Bun.

Meatsmith Cheeseburger

Fried Nashville Chicken, Pickled Cucumbers, Mayonnaise and Shredded Iceberg Lettuce. Served in a Housemade Potato Bun.

Nashville Fried Chicken Sandwich

Juicy Shredded Pulled Pork, Topped with Red Onion Rings, Pickled Cucumbers and BBQ Mustard Sauce. Served in a Housemade Potato Bun.

Pulled Pork Sandwich

Smoked Beef Brisket with House Pickles and Onion. Served in a Housemade Potato Bun.

Brisket Sandwich

Double Beef Brisket Patties, Topped with American Sliced Cheddar Cheese, Smoked Bacon, House Pickles and our Burger Sauce. Served in a Housemade Potato Bun.

Bacon Double Cheeseburger

Double Wagyu Beef Patties, Topped with American Sliced Cheddar Cheese, House Pickles and our Burger Sauce. Served in a Housemade Potato Bun.

Wagyu Cheeseburger

Burnt Ends Pastrami, Sauerkraut, Emmental Cheese. Served in a Housemade Potato Bun.

Pastrami Beef Sandwich

Beef Brisket Patty and a Beef Marmalade Patty Topped with American Sliced Cheddar Cheese, House Pickles and our Burger Sauce. Served in a Housemade Potato Bun.

Beef Marmalade Burger

Eggplant Sandwich

Burgers

Meatsmith's Signature Cheeseburger Served with Fries and Your Choice of a Drink.

Meatsmith Cheeseburger Combo

Chicken Sandwich Served with Fries and Your Choice of a Drink.

Nashville Fried Chicken Sandwich Combo

Bacon Double Cheeseburger Served with Fries and Your Choice of a Drink.

Bacon Double Cheeseburger Combo

Pastrami Sandwich Served with Fries and Your Choice of a Drink.

Pastrami Sandwich Combo

Our Smoked and Grilled Pork Ribs Served with Fries and Your Choice of a Drink.

Spiced Pork Ribs Combo

Our 14-Hour Smoked Beef Brisket Served with Fries and Your Choice of a Drink.

200g Beef Brisket Combo

Beef Short Rib Served with Fries and Your Choice of a Drink.

Beef Short Rib Combo

Combos

Warm Corn Bread, Drizzled with Honey Syrup and Served with a Smoked Butter.

Corn Bread and Honey Butter

Crispy Crinkly Cut Fries with Cajun Seasoning.

Crinkle Cut Fries

Chopped Purple and White Cabbage, Carrots, Kohlrabi, Golden Raisins, Spring Onions, Lemon Maple Dressing and Sour Cream.

Meatsmith Slaw

Chopped Kale, Almonds, Feta Cheese and Lemon Maple Dressing.

Kale, Persian Feta Salad

Sides

S’mores Tart 

Lemoncurd Cheesecake

Desserts

Meatsmith's Signature Cheeseburger. Single brisket and Smoked Brisket Patty, Slice of American Cheddar Cheese on a Housemade Potato Bun.

Kids Single Cheeseburger

Meatsmith's Signature Cheeseburger. Single brisket and Smoked Brisket Patty, Slice of American Cheddar Cheese on a Housemade Potato Bun. Served with a side of Kid's Fries and Choice of Soft Drink.

Kids Single Cheeseburger Combo

For The Kids

Slayers' Pick - Beer Bundle

Region: New South Wales Country: Australia Style: Pacific Ale Drinkability: Guzzle Alcohol: 3.5% Coming from a regional brewery in Brookvale, New South Wales. Hazy golden in appearance. Big fruity hop aromas of passionfruit, pineapple and pear are complemented by a smooth dry finish. This is what a mid-strength ale should taste and be priced like. 4 Pines was born in 2008 from a casual conversation between father and son, post-surf, who simply wanted an exceptional beer to drink, but had options that were limited. This innocent conversation evolved into a small family brewpub that had a community where all were welcome and a culture that threw convention out the window. The brewery focuses purely on having fun, being innovative, creating great customer experiences and having ethics – environmental and social responsibility (certified B Corp). 4 Pines today is Australia's leading, award-winning (Champion Brewery of the Year by Australian International Beer Awards 2015), and globally celebrated beer company.

4 Pines Pacific Ale Bundle - 6 Bottles

4 Pines Pacific Ale Bundle - 12 Bottles

Region: Lombardy Country: Italy Style: Lager Drinkability: Guzzle Alcohol: 5.1% Slightly malty, with no detectable hops. Taste follows the nose, has a floral hoppy bitterness, bready. Light-bodied, good carbonation, crisp, refreshing, crushable. Great poolside lager. In 1963, the Peroni family had a vision to create a beer that would embody Italian values of quality and craftsmanship. Brewed with the same flair and attention to detail through three generations of master brewers, Peroni Nastro Azzurro uses only the finest ingredients, including our exclusive Nostrano dell’Isola maize. This delivers a crisp and refreshing beer with a delicate balance of bitterness, citrus and spicy aromatic notes, combined with a fast and clean finish.

Peroni Bundle - 6 Bottles 

Peroni Bundle - 12 Bottles

Beautiful choice of wines that are big on flavour, with a generous amount of delicacy, length, harmony and finesse. Extremely great with anything barbequed. This pack includes: - Charles Smith 'Kung Fu Girl' Riesling 2019 - Heartland Shiraz 2018 - Joel Gott '815' Cabernet Sauvignon 2018

BBQ Kings 3-Pack

Beautiful choice of wines that are big on flavour, with a generous amount of delicacy, length, harmony and finesse. Extremely great with anything barbequed. This pack includes: - Charles Smith 'Kung Fu Girl' Riesling 2019 - Heartland Shiraz 2018 - Joel Gott '815' Cabernet Sauvignon 2018 - Topper's Mountain Sparkling - Silverstream Pinot noir - Juniper Estate 'Botrytis' Riesling 2019

BBQ Kings 6-Pack

Beverage Bundles

4 Pines Pacific Ale (330ml)

Peroni (330ml)

Region: Michigan Country: USA Style: Oatmeal Stout Drinkability: Impress Alcohol: 8.3% The coffee lover’s consummate beer. Brewed with an abundance of flaked oats, bitter and imported chocolates, and two types of coffee, this stout has an intense fresh-roasted java nose topped with a frothy, cinnamon-colored head that goes forever. Located in Grand Rapids, Michigan, Founders Brewing Co. ranks among the top 20 largest and fastest growing craft breweries in the U.S. Established in 1997 by two craft beer enthusiasts—Dave Engbers and Mike Stevens—with day jobs and a dream, Founders Brewing Co. brews complex, in-your-face ales, with huge aromatics and tons of flavor.

Founders 'Breakfast Stout' Oatmeal Stout (355ml)

Moo Brew Session Ale

Moo Brew IPA

Region: Black Forest Country: Germany Style: Pilsner Drinkability: Guzzle Alcohol: 4.9% Well made pilsner. Clean and crisp, pure barley flavour coming through with little from anything else. Simple, straightforward, to style. Fucking Hell is not brewed in Fugging, but was originally brewed in the Brauerei Waldhaus, a brewery in the Black Forest town of Waldhaus, Weilheim in Germany. From 2013, production moved to the Brauerei Hartmannsdorf in Hartmannsdorf, near Chemnitz. At the time of the launch of Fucking Hell, there was no brewery in the village of Fucking.

Fucking Hell Pilsner (330ml)

Region: California Country: USA Style: NEIPA Drinkability: Contemplate Alcohol: 6.5% Hazy, luscious, and full of juicy hops. This beer is brewed with no bittering hop addition, just whirlpool and insane amounts of dry hopping. That results in a gentle bittering and a huge, juicy hop profile. Vote Juicy! Heretic Brewing Company is a locally-owned microbrewery and tap room specializing in award-winning full flavored ales and lagers. This nationally recognized brewery now distributes to over a dozen states and multiple countries, and is based in Fairfield.

Heretic 'Make America Juicy Again' NEIPA (355ml)

Region: New South Wales Country: Australia Style: Pacific Ale Drinkability: Guzzle Alcohol: 4.4% Inspired by our home on the edge of the Pacific Ocean and brewed using all Australian barley, wheat and Galaxy hops, Pacific Ale is cloudy and golden with a big fruity aroma and a refreshing finish. Brad, Jamie and Ross stablished Stone & Wood Brewing Company in 2008. The three boys had spent many years working in the beer business. The dream was to quit ‘working for the man’, shed the corporate garbage and get back to basics. As the original brewers of the Northern Rivers, they built their first brewery at the eastern tip of Australia, in a part of the world where people enjoy having a beer when relaxing after catching a wave, catching a band at the pub or just catching up with friends.

Stone & Wood Pacific Ale (330ml)

Region: California Country: USA Style: IPA Drinkability: Impress Alcohol: 6.9% One of the most well-respected and best-selling IPAs in the country, this golden beauty explodes with tropical, citrusy, piney hop flavors and aromas, all perfectly balanced by a subtle malt character. Founded by Greg Koch and Steve Wagner, Stone Brewing has come a long way since opening in San Diego County in 1996. Now the ninth-largest craft brewer in the U.S., they operate brewing facilities on both coasts – Escondido, California and Richmond, Virginia. On top of making badass beers for over two decades, they operate a number of restaurants and tap rooms as well as the largest craft-centric beer distribution business in the U.S. Stone beers are available in all 50 states and more than 40 countries worldwide.

Stone Brewing IPA (355ml)

Region: Hong Kong Country: Hong Kong Style: Imperial IPA Drinkability: Impress Alcohol: 8.0% The moment you pour Island 1842 into your glass, expect a powerful nose of spicy, floral and zesty hops. The complexity of flavor will then continue to unfold with each sip and the flavor will linger on the palate. Young Master Brewery opened its doors in December 2013 and has since established itself as a leader in the Asian craft beer scene. Right from inception, they have endeavoured to create a world-class, yet locally rooted craft beer culture in Asia. They do this by injecting original thinking, bold flavours and disciplined brewing techniques into their beers.

Young Master '1842 Island' Imperial IPA

Region: Hawke's Bay Country: New Zealand Style: Cider Drinkability: Guzzle Alcohol: 5.4% Pours a very pale, clear yellow. Aroma is light with hints of Granny Smith type apple & a bit of yeast. Body is light & crisp, as in not as sweet as most NZ ciders. Tastes as if it is mostly a green apple like Granny Smith. Rather delicate style. Zeffer's cider making journey began in 2008 with Sam and Hannah throwing in their day jobs with the (some said crazy) idea to craft real New Zealand cider from freshly crushed apples in a small shed in Matakana. The first ever batch of Zeffer was sold at their local Farmers’ Market to rave reviews. It was so popular they began stocking a few local stores and soon the word spread far and wide about just how good their cider was.

Zeffer Apple Cider (330ml)

Beers & Ciders

Barrel aged Old fashioned using Woodford reserve bourbon. Aged for 2 months and balanced with the bitters to enhance its flavor. 

Barrel Aged Old Fashioned (300ml)

Classic Negroni with Meatsmith's chocolate twist. Perfect for after dinner, dessert pairings. Using Hendrick's, Campari, Vermouth Blend, finished with Chocolate.

Chocolate Negroni (300ml)

Classic Boulevardier with Meatsmith's smoked twist. Cold smoked till perfection using Jarrah wood. Using Monkey Shoulder, Campari, Vermouth Blend & Smoked till perfection. 

Smoked Boulevardier (300ml)

Classic Negroni with Meatsmith's smoked twist. Ideal pre-dinner cocktail. Using Hendrick's, Campari, Vermouth Blend & Cold smoked till perfection using Jarrah wood. 

Smoked Negroni (300ml)

Cocktails

Region: Denmark Western Australia Grape(s): Pinot Noir Style: Light-bodied red wine aged in used oak Drinkability: Guzzle Alcohol: 12.9% It has taken a little bit of time but Western Australia’s Great Southern is now a region to watch for pinot noir with its particularly savoury local style. No fruit bombs here – just brooding, earthy scented wines that show the darker side of pinot. Mid cherry red in colour, there is a delicious array of fruits from beetroot through to raspberry and cranberry before launching into baked earth, dark soil and subtle, spicy oak. It’s then quite bold in the mouth showing dark fruit flavours and layers of spice with sappy tannins and tangy acidity providing a solid base.

Express Winemaker Pinot Noir 2021

Origin: Riverland Region: South Australia Grape(s): Primitivo + Teroldego + Nebbiolo Style: Full-bodied red wine aged in used oak Drinkability: Guzzle Alcohol: 13.8% The nose on this is just great. Ripe black fruit, Mediterranean herbs, leather and some earthy hints. A gangster of a wine, a notorious 90s lowrider with a tender heart. Business up front, party in the back. Full of European character, from the sturdy body to the velvety texture. Even though the alcohol stands out in the beginning, it blends perfectly with the acid and tannins after air. Bright, juicy, fun to drink even slightly chilled. Amato Vino was one of the first wineries we acquired through Burnt Ends Cellars and we're immensely proud that their exposure has managed to grow tremendously over the years. Brad & Sharon are a super-chill duo making wine from two of Australia's top regions - Margaret River and Riverland. WA is reserved for their classic styles of Chardonnay and Cab Sauv, while South Australia's Riverland is where the lo-fi magic happens. Single vineyards, handpicks, natural ferments. Clay amphora for fermentation and maturation. All the wild stuff with grapes such as Savagnin, Chenin Blanc and Primitivo.

Cullen Red Moon 

Origin: Langhorne Creek Region: South Australia Grape(s): Shiraz Style: Full-bodied red wine aged in used oak Drinkability: Guzzle Alcohol: 14.5% A purple rim encompasses a core of deep ruby. The aromas are surprisingly dominated by red rather than black fruits and hints of spice. The blackberry fruit of the palate is accompanied by a playlist of spices, with cinnamon and licorice on high rotation. This is the winery that has put Langhorne Creek on the map as a high-quality wine region in South Australia alongside Barossa Valley, Adelaide and McLaren Vale, to name a few. This winery is owned and led by legendary winemaker Ben Glaetzer, who owns the iconic Glaetzer Winery in Barossa Valley. Today Heartland sources all of its fruit exclusively from Langhorne Creek and makes only red wines.

Heartland Shiraz 2018

Origin: Napa Valley Region: California Grape(s): Cabernet Sauvignon Style: Full-bodied red wine aged in new French oak Drinkability: Impress Alcohol: 13.9% Sourced from vineyards in Napa, Sonoma, Mendocino and Lodi, Joel Gott is making classic Cabernets with rich aromas of blackberry, black currant and mocha. The wine is built on a solid frame, well-balanced and round on the finish. Joel Gott Wines was born with the 1996 release of its Amador County Zinfandel, a joint effort with his wife, Sarah Gott, which earned stellar reviews from Robert Parker and Wine Spectator. Following this initial success, Joel Gott Wines released a Sauvignon Blanc in 1998, followed by a Cabernet Sauvignon and other California wines.

Joel Gott '815' Cabernet Sauvignon 2017

Origin: Sonoma County Region: California Grape(s): Zinfandel Style: Full-bodied red wine aged in new American oak Drinkability: Impress Alcohol: 14.7% The 2017 Zinfandel East Bench is an absolute joy to taste. Bright acids perk up the sweet red berry fruit in this lively, flavorful 100% Zinfandel from vineyards in Dry Creek. Fresh, vinous and so wonderfully inviting, the 2017 is delicious now, but also has the energy to develop in bottle for another decade, perhaps more. The history of Ridge Vineyards begins in 1885, when Osea Perrone, a doctor who became a prominent member of San Francisco's Italian community, bought 180 acres near the top of Monte Bello Ridge. He terraced the slopes and planted vineyards; using native limestone, he constructed the Monte Bello Winery, producing the first vintage under that name in 1892. This unique cellar, built into the mountainside on three levels, is Ridge's production facility. At 2600', it is surrounded by the "upper vineyard".

Ridge 'East Bench' Zinfandel 2019

Origin: Australia Region: Barossa Valley Grape(s): 100% Shiraz Style: Full-bodied red wine aged in new French oak Drinkability: Impress Alcohol: 14.7% Greenock Shiraz is dark red-black in colour. It is aromatically very lifted and expressly attractive with ripe fruits, sweet & savoury spice, Christmas cake, blueberry, dark chocolate, rose perfume and a hint of toast. The dense palate continues with these beautiful rich fruit flavours complexed by background oak. It is a very full-bodied wine of great depth and intensity. Whilst a solid wine, it has balance and freshness about it. The natural tannins are very fine, giving a lightly grippy and enticing structure. There are many layers to this Shiraz, with engrossment at every level. The finish is remarkably long and extremely engaging. Greenock is a complex Barossa Shiraz that has a long cellaring future.

Kalleske Greenoak Shiraz

Red Wine (750ml)

Origin: Margaret River Region: Western Australia Grape(s): Chardonnay Style: Medium-bodied, crisp white wine made in used oak Drinkability: Guzzle Alcohol: 12.5% A crisp, lightweight and acid-driven, yet quite broad, round and creamy Chardonnay. Great complexity for those that seek it. Juniper Estate, one of the greats of Margaret River, is famous for premium wines coming from the pristine coastal region of Wilyabrup that lies about 270 km from the state's capital, Perth. Here you can find other big names such as Vasse Felix, Cullen, Moss Wood and Woodlands. Established by Roger Hill and Gillian Anderson, Juniper has always been on a mission to produce the finest wines on these soils, wines that posses depth, finesse and elegance.

Juniper Estate 'Crossing' Chardonnay 2019

Charles Smith 'Kung Fu Girl' Riesling 2019

Origin: Margaret River Region: Western Australia Grape(s): Sauvignon Blanc Style: Light-bodied white made using tank method Alcohol: 12% Beautifully formed and frisky Sauvignon Blanc that speaks fluently of refreshment factor and quiet complexity. Piercing acidity, fine, powdery texture, grapefruit and passionfruit tang at large! Straightforward style, compelling drinking, with no hair out of place. Big like. South by Southwest is a small-batch artisan winery based in the Margaret River wine region of Western Australia. All vineyards are organically farmed and lead to wines that are made to inspire respect for the terroir of the southwest. Winner of 2019 Young Gun of Wine People's Choice Award, this dynamic duo has only one mission - to produce simple wines using great fruit. These are a triumph of toil, intuition and the bravery Liv & Mijan hurl at everything they go near.

Amato Vino Bianco 2020

Origin: Monterey County Region: California Grape(s): Chardonnay Style: Full-bodied white wine aged in new French oak Drinkability: Impress Alcohol: 13.8% The 2017 Chardonnay Monterey County opens with notes of gunflint and toast over baked apples, yellow pears, popcorn and a tropical tinge. The palate is medium-bodied and rounded with an über spicy, fresh fruit profile lifted by mouthwatering acidity, and it finishes long and toasty.

Chamisal Vineyards Chardonnay 2017

White Wine (750ml)

Origin: Adelaide Hills Region: South Australia Grape(s): Cabernet Franc Style: Light-bodied rosé made in stainless steel Drinkability: Guzzle Alcohol: 12.5% Light salmon pink in the glass. Pleasant, sort of sweet aromatics - cranberry, candied cherry, raspberry. Very fruit-driven on the palate as well. Simple, refreshing, light. Alcohol is much lighter compared to the 2019 vintage, giving way to a lot more acidity. Great wine, works well at the price. In 2004, Tomfoolery started as a “fun” project, but over a decade and a half, this duo managed to produce some serious results. Ben "Chippy" Chipman and Toby "Yappy" Yap never tried to pigeonhole themselves with certain labels and their mission was clear – make pure expressions of the beautiful places where their grapes are grown. Find copious appeal for refreshing whites, rich reds and paler shades of rosé.

The Lost Plot

Origin: New England Region: New South Wales Grape(s): Tempranillo Style: Full-bodied fortified wine Drinkability: Impress Alcohol: 18.5% Tinta Roriz aka Tempranillo originates from Rioja, but it is also widely spread in Portuguese wine regions in Douro River Valley where it makes one of the five main blending components of famous fortified Port wines. Topper’s vintage Tinta Roriz is fresh and sweet on the nose with dominating aromas of strawberry jam, blueberries, roasted walnuts, roasted almonds and hint of coffee. The wine spent 9 years in old barrel to develop complex aromatic profile and sensationaly silky texture. Topper’s Mountain is a very forward-thinking one in terms of experimenting with various grapes outside your classic Shiraz & Chardonnay. And it doesn’t stop at “experimenting”. These guys get some solid results from it. Located in New England, NSW, Topper’s Mountain works on high altitude of 900 metres. Soils are red volcanic aka Krasnozems (as represented on the label). Ten hectares, so much diversity – Tempranillo, Nebbiolo, Tannat, Touriga Nacional and more.

Topper's Mountain Tinta Roriz 

Rose & Sweet Wine (750ml)

Coke

Coke Lite

Sprite 

Soda

Southern Iced Tea

San Pellegrino Sparkling Natural Mineral Water is bottled at source, in the Orobie Alps. The waters emerge from an aquifer basin 500 feet below the surface, enhanced by the natural elements and takes about 30 years to finally arrive at the sources.

San Pellegrino (750ml)

Experience the velvety natural mineral water direct from Tuscany. Coming from a land with a history dating back to 1564 and the legendary Florentine Medici family, rest assured that each bottle is filled with a unique mineral water thats bottled directly at the source in Tuscany.

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Self Pick-Up

Brisket Sandwich (Sunday Only)

S$10.00

S$10.00

Unavailable

Eggplant Sandwich (Monday Only)

Fried Eggplant with Mixed Leaf Salad and our Burger Sauce. Served in a Housemade Potato Bun.

S$10.00

S$10.00

Unavailable

Meatsmith Cheeseburger (Tuesday Only)

S$10.00

S$10.00

Unavailable

Nashville Fried Chicken Sandwich (Wednesday Only)

ONLY APPLICABLE FOR SELF PICK-UP ORDERS.
Fried Nashville Chicken, Pickled Cucumbers, Mayonnaise and Shredded Iceberg Lettuce. Served in a Housemade Potato Bun.

*Please be aware that the management has the right to cancel your order under this category should the delivery option is selected.

S$10.00

S$10.00

Unavailable

Pulled Pork Sandwich (Thursday Only)

FOR SELF PICK-UP ONLY.
Juicy Shredded Pulled Pork, Topped with Red Onion Rings, Pickled Cucumbers and BBQ Mustard Sauce. Served in a Housemade Potato Bun.

*Please be aware that the management has the right to cancel your order under this category should the delivery option is selected.

S$10.00

S$10.00

Unavailable

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Meatsmith Telok Ayer

Meatsmith Telok Ayer

Order

Stores

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Cart

Meatsmith Telok Ayer

Meatsmith Telok Ayer

Self Pick-Up

Brisket Sandwich (Sunday Only)

S$10.00

S$10.00

Unavailable

Eggplant Sandwich (Monday Only)

Fried Eggplant with Mixed Leaf Salad and our Burger Sauce. Served in a Housemade Potato Bun.

S$10.00

S$10.00

Unavailable

Meatsmith Cheeseburger (Tuesday Only)

S$10.00

S$10.00

Unavailable

Nashville Fried Chicken Sandwich (Wednesday Only)

ONLY APPLICABLE FOR SELF PICK-UP ORDERS. Fried Nashville Chicken, Pickled Cucumbers, Mayonnaise and Shredded Iceberg Lettuce. Served in a Housemade Potato Bun.*Please be aware that the management has the right to cancel your order under this category should the delivery option is selected.

S$10.00

S$10.00

Unavailable

Pulled Pork Sandwich (Thursday Only)

FOR SELF PICK-UP ONLY.Juicy Shredded Pulled Pork, Topped with Red Onion Rings, Pickled Cucumbers and BBQ Mustard Sauce. Served in a Housemade Potato Bun.*Please be aware that the management has the right to cancel your order under this category should the delivery option is selected.

S$10.00

S$10.00

Unavailable

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ONLY APPLICABLE FOR SELF PICK-UP ORDERS.
Fried Nashville Chicken, Pickled Cucumbers, Mayonnaise and Shredded Iceberg Lettuce. Served in a Housemade Potato Bun.

*Please be aware that the management has the right to cancel your order under this category should the delivery option is selected.

FOR SELF PICK-UP ONLY.
Juicy Shredded Pulled Pork, Topped with Red Onion Rings, Pickled Cucumbers and BBQ Mustard Sauce. Served in a Housemade Potato Bun.

*Please be aware that the management has the right to cancel your order under this category should the delivery option is selected.